2 c flour
1 tsp baking soda
1/2 tsp salt
1/4 c butter
4 sq. chocolate
4 eggs
1/2 c nuts
2 c sugar
Melt chocolate and butter over hot water, blend into sugar. Add eggs one at a time, beat after each one. Add dry ingredients and nuts. Chill for 15 minutes, shape into balls, 1 tblsp each. Roll into powdered sugar, and put on greased cookie sheet. Bake at 300 for 18-20 minutes.
Recipe from: Joyce Hanks
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