Alfredo Sauce

1 pint heavy cream

1 stick butter

2 tablespoons cream cheese

1/2 cup Parmesan cheese, grated

1 teaspoon garlic powder

Heat heavy cream, butter, and cream cheese together until melted and combined. Add Parmesan cheese and garlic powder. Simmer over low heat for 15-20 minutes or until thickened. Serve with noodles and breadsticks.