Thursday, August 5, 2010

Inside Out Apple Crisp Recipe

1 large granny smith apple
1 tablespoon flour
1 tablespoon butter (diced)*
1/2 tablespoon brown sugar
1/4 cup granola
pinch of salt
2 teaspoons butter
agave or honey for drizzling

Preheat oven to 350 degrees. Peel the apple half way from the top down and core it being careful not to poke a whole in the bottom of the apple . In a small bowl mix together flour, butter, brown sugar and granola. Place a teaspoon of butter into the apple. Stuff the apple with the granola mixture until it is over stuffed. Place another teaspoon of butter on top and put the apple in a baking dish filled with about a 1/4-inch of water. Bake until top is golden brown and apple is tender, about 30 minutes. Remove from oven and drizzle with agave or honey. Serve warm.

Recipe From: Cooking With My Kid

No comments: