6 eggs
½ tsp salt
1 ½ cups milk
¼ tsp cinnamon
1 cup flour
3 Tb sugar
1 tsp vanilla
1/2 cup butter (1 cube)
2-3 apples, peeled and sliced thinly
2-3 Tb brown sugar
Place 9×13 inch pan in oven while it preheats to 425 degrees F. Whisk together first 7 ingredients. Place butter in pan and put in oven to melt. Add apples to pan and return to oven until butter sizzles. (Be careful not to let the butter burn!) Remove from oven and pour batter over the apples. Sprinkle with brown sugar. Bake for 20 minutes or until pastry puffs over edge of pan. Slice into squares and serve. Serves 6
Recipe From: Sisters Cafe
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