So, I had to take dessert to a dinner with Nate's friend last week. I made this recipe up based on a few other desserts I've had and what ingredients I had on hand. I guess it turned out pretty good, because Nate's friend just asked me for the recipe. I had originally planned on putting the strawberries in danish dessert so they would have a glaze, but I didn't have time and Nate convinced me it would be okay without it. It was okay without it, but I still think it would be good with the danish dessert glaze on top with the strawberries.
8 oz cream cheese
2 tbsp milk
1 c milk
1 pkg vanilla instant pudding
8 oz thawed cool whip
graham cracker crust
quartered strawberries
Mix cream cheese and 2 tbsp milk until smooth and creamy. In a separate bowl combine pudding and remaining milk. Then mix pudding with cream cheese. Fold in cool whip. Spread into prepared crust. Pile on the strawberries. Try not to look like a pig when you shove your face in and eat the entire pie.
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